Hickory Smoked Salt is created when delicate Pacific sea salt flakes are naturally smoked over premium Hickory hard wood. The resulting smoke flavor is full and clean without the bitterness. There are no artificial flavors added. Hickory smoke is synonymous with southern cooking and works magic with ribs, burgers, red meat, turkey, and chicken.
Leo (verified owner) –
Very well worth the money.
Mason (verified owner) –
I love this product!
Edward (verified owner) –
Good quality.
Kai (verified owner) –
Good quality.
Ryder (verified owner) –
I love this product!