Rani Shahi Mix 120g

.listing {
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.description {
margin-left: 20px;
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.listing .images {
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border-top-left-radius: 16px !important;
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border-bottom-left-radius: 16px !important;
border-bottom-right-radius: 16px !important;
padding: 10px 10px !important;
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.listing .images img {
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text-align: center;
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color: #fff;
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padding-right: 5px;
width: 90%;
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}

Rani Shahi Mix 120g

Mukhwas is native to the subcontinent of India. It is commonly used as a mouth freshener after meals. It is also used in the making of Paan, a fresh betel leaf that is often consumed as a digestive. Mukvas has a sweet taste which is contributed by sugar coating fennel seeds in either red or green colored sugar. Pumpkin seeds, and a nutmeg like seed called supari is also combined to the mixture adding a slight bitterness