Dalia is chana dal, husked, split & roasted. It is commonly used as a natural thickener for chutney’s, such as coconut chutney. They are extensively used in South Indian cooking from everything from condiments to curries. (Alternate Names: Putnala Pappu)
Features
- You’ll LOVE our Daliya Split (Roasted Split Chickpeas) by Rani Brand–Here’s Why:
- ❤️️100% Natural, No preservatives, Non-GMO, Gluten Friendly, PREMIUM Gourmet Food Grade Flour.
- ❤️️Rani is a USA based company selling spices for over 40 years, buy with confidence!
- ❤️️Net Wt. 28oz (800g), Authentic Indian Product, Alternate Names: ⭐Roasted Split Chick peas
- ❤️️Used to make popular coconut chutney!
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