Organic Marjoram Herb

Marjoram is usually considered a culinary spice,

The ancient Greeks believed marjoram ws first cultivated by Aphrodite, goddess of love, whoe touch produced its fragrant aroma. Greek couples wore marjoram wreaths at their weddings. The Greeks also believed that if a girl placed marjoram in her bed, Aphrodite would visit her dreams and reveal the identit of her future spouse. Today in parts of Europe, girls who want marriages place marjoram sprigs in their hope chests.

In its native Spain, Portugal, and North Africa, O. majorana is a perennial. But it’s grown as an annual in North America.

Marjoram is a hairy plant with square purplish stems. The leaves are small and oval. Its white, pin, or lavender flowers bloom in late summer and cluster close together in knots, hence the name knotted marjoram.

Once marjoram’s tiny, slow-germinating seeds sprout, the plant grows easily. For best results, germinate it indoors, then transplant it outdoors after danger of frost has passed. Marjoram grows best under full sun in rich, well-drained soil. Pinch the flowers buds back to increase bushiness and leaf yield.