Red Burgundy Onion Seeds
The Red onion is classified as a spring/summer variety as it has a thin protective layer whereas storage onions have multiple protective layers which allows them greater time to be stored and less chance of bruising. Mature onions are ready for harvesting when their green tops wither, fall over and begin to turn brown. This occurs approximately six months after planting.
The Red onion is a bulb onion grown from seed or sets (small bulbs less than 1″ in diameter). It has a burgundian-wine colored, paper sheath that protects its ruby and white ringed trademark course flesh.
Germination: Fill your container with damp potting soil, and mark furrows or divots for your seeds – about 1/4 – 1/2 inch deep. Sprinkle seeds along the furrow or place 1-4 seeds in each cell/divot.
Cover seeds with soil and gently tamp down. Cover starters with plastic cover or plastic bag to conserve moisture and place in a warm location at 70-75°F to stimulate germination, such as near a wood stove or on the top of the refrigerator. Onions may take up to 3 weeks to sprout, so be patient.
John (verified owner) –
Good quality.
Samuel (verified owner) –
Very healthy seeds! Well worth it.
Leo (verified owner) –
So far so good!
Julian (verified owner) –
So far so good!
William (verified owner) –
This is my 3rd purchase from this seller and they have not failed me yet. These trees are really nice and natural looking
Julian (verified owner) –
Easy to grow beautiful
Isaac (verified owner) –
This is my 3rd purchase from this seller and they have not failed me yet. These trees are really nice and natural looking
Ryan (verified owner) –
Very fast delivery.
Kevin (verified owner) –
I love this product!
Alan (verified owner) –
Very fast delivery.