Rani Baking Powder 28 Ounce (800g) 1.8lbs ~ Used for cooking, NON-GMO | Indian
Baking Powder is used to increase the volume and lighted the texture of baked goods. It works by releasing carbon dioxide gas into a batter or dough through an acid-based reaction, causing bubbles in the wet mixture to expand and thus leavening the mixture. Baking powder is used instead of yeast for end-products where fermentation flavors would be undesirable.
Ingredients: Sodium Bi-Carbonate, Sodium Aluminum Sulfate, Corn Starch
Product of India
Features
- You’ll LOVE our Baking Powder by Rani Brand–Here’s Why:
- ❤️️ A kitchen essential! Used in all forms of cooking, helping baked goods rise.
- ❤️️ Rani is a USA based company selling quality foods for over 30 years, buy with confidence!
- ❤️️ Product of India
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